Station to Station Wine
Station to Station Wine was established in 2018 by Rory Craig having moved back to Ireland after 9 years working in the wine industry in Melbourne where he amassed a huge amount of experience in the Prince Wine Store – arguably the Southern Hemispheres destination wine store. Rory worked with some of Australia’s greatest wine minds. Along with sitting WSET 1,2,3 and the WSET Diploma, Rory has taught and hosted events and seminars and worked with countless winemakers and distributors from Europe and Australia.
Through our numerous events and our educational programmes, Station to Station Wine seeks to impart this expertise while making wine more fun and accessible to the Irish market. Most of all we want to be market leaders in the sale of fun, exciting and delicious wine.
Our mantra is Don’t be afraid – it’s only wine!